CALL US:
  ATHENS: (706)354-8191
CLAYTON: (706)782-0780

USA - ATHENS, PO Box 48857, ATHENS, GA 30604

USA - CLAYTON, 46 Plaza Way, Clayton, GA 30525

Teach kit 1 e

NORTHEAST GEORGIA TEACHING KITCHEN

Address: 46 Plaza Way, Clayton, GA, 30525

Phone: 706-782-0780

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UPCOMING CLASSES & EVENTS


Sat, Oct 14: Healthy Down Home Cooking

No cuisine is both homey and elegant like that of the American South. Seasonal and authentic ingredients—fresh vegetables and legumes, black-eyed peas, tomatoes, root vegetables and greens are the backbone of real down home Southern cooking. This class focuses on using familiar ingredients combined with healthy cooking methods to create dishes that preserve our Southern food traditions while giving new meaning to a delicious Southern meal. We’ll take each of these traditional menu items and cook them in a new way

MENU: Fried Chicken; Sweet Potato Casserole; Medley of Greens, Biscuits, and Banana Pudding.

Time: 10:00am-1:00pm

Cost: $20

About the Instructor: Amanda Dew Manning

Amanda Dew Manning grows and cooks elegant, healthy food. She passionately shares her knowledge and love of cooking through education—combining spectacular sensory experiences while stirring stories of food culture and pleasures of the table. Amanda is the former Director of Whole Foods Market’s Salud! Cooking School in Charlotte and is currently a Garden Chef at the Atlanta Botanical Garden. She teaches cooking classes at various other locations throughout the Atlanta area and for private events. She is a member of Les Dames d’Escoffier and the International Association of Culinary Professionals.


Thurs, Oct 26: Kitchen Medicine: Homemade Cold & Flu Remedies

Learn how to make effective herbal remedies to have on hand before cold and flu season to help stay well. Many of the plants we will talk about grow right here in Rabun County and have been used for years to keep folks healthy! Come learn a little, sample a little and go home with recipes to keep you & your family well during cold & flu season and beyond. Learn how easy it is to let food be your medicine…

Time: 5:30pm

Cost: $30

About the Instructor: Pam Gould

Pam Gould is a practical Herbalist who likes teaching people how easy it can be to integrate herbs into their everyday to obtain optimal health. She has been visiting and camping Rabun County for over 25 years and hopes to one day call it home. She sees private clients for wellness consultations in Atlanta and will be offering appointments in the near future in Rabun County.


Teaching Kitchen Policies

Classes are first-come, first-served and often fill up quickly. To register, please submit your payment online here or call 706-782-0780. A non-refundable class tuition fee is required at the time of registration.

Cancellation Policy: Cancellation is accepted no later than 48 hours prior to the scheduled class. No cash refunds will be given. A one-time class credit will be issued, based upon schedule availability.

Low Enrollment Policy: Programs may be subject to cancellation due to low enrollment. Participants will be notified the week of the class or event and refunds will be issued.


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NOW BOOKING FOR HOLIDAY PARTIES! For additional questions and inquiries about rentals email us at teachingkitchen.mtn@foodbanknega.org