Will you Join Us?
Join us at our fabulous teaching kitchen in Clayton, GA for a farm-to-table feast with wine pairings curated by acclaimed Northeast Georgia chefs Jamie Allred (Fortify), Chris Bolton & Laura Farrelly (Harvest Habersham), David & Gayle Darugh (Beechwood Inn), and David Sweeney (Dynamic Dish). To purchase tickets go to www.foodbanknega.org/teachingkitchen or call the Teaching Kitchen at 706-782-0780 Proceeds support the Food Bank of Northeast GeorgiaRead More
The Georgia Legal Food Frenzy is a two-week food and fund drive competition done in partnership with the Georgia Attorney General, the State Bar and YLD, and the Georgia Food Bank Association. The competition is open EVERYONE in the legal comunity to see which law firm, legal organization, and corporate/in-house counsel can have the biggest impact on hunger. Everything you raise stays LOCAL and benefits the regional food bank that serves your community. Please go to http://galegalfoodfrenzy.org/sign-up/ to register!Read More